Strifry

Seasoned rice sautéed onion, broccoli mushrooms, green beans, red peppers, carrots and baby corn.

Power Bowl

Quinoa, black beans, red peppers, avocado and roasted sweet potatoes, red onions.

Veggie Lover Fusilli

Hearty blend of sautéed vegetables including bell peppers, mushrooms, onions and carrots tossed in a creamy rose sauce. Topped with parmesan cheese

Butternut Squash Ravioli

A mix of sautéed onions, diced tomatoes, green and yellow zucchini with a creamy sage sauce. Topped with goat cheese

Lobster and Shrimp Penne

Sautéed lobster and shrimp with diced bell peppers, mushrooms tossed in a creamy garlic alfredo sauce. Topped with parmesan cheese