Served Daily 11:30 - 3:30pm

Lunch Menu


  • Onion Summit

    A mountain of our hand-cut Spanish onions, dusted in spiced flour, deep-fried and served with chipotle ranch for dipping
  • Crab Cakes

    Blend of crab, Dijon mustard lemon juice, mayo breaded in panko and fried to a golden brown. Served with lemon aioli for dipping.
  • Potato Croquettes

    Mixture of potatoes green onions cheddar cheese breaded and fried to a golden brown. Served with spicy ketchup and a Spicy Dijon mustard for dipping
  • Avocado Dip

    Crushed avocado, lime, cilantro, tomato, red onion. Served with corn tortilla chips
  • Fire Cracker Shrimp

    Tender shrimp deep-fried golden brown and tossed with our own fire cracker sauce
  • Boneless Bites

    Hand cut chicken breast, lightly dusted and tossed in your choice of one of our signature sauces

Soups and Salads

  • Classic Caesar Salad

    Crisp Romaine lettuce tossed in Caesar dressing, topped with Parmesan cheese, bacon and fresh in house-made croutons
  • House Greens

    Fresh mixed greens with cucumber, carrots, radicchio, radishes, red onion, red cabbage, grape tomatoes and fresh in house-made croutons
  • Quinoa and Argula Salad

    Tri-color quinoa mixed with a blend of peppers, red onion, black beans, cilantro and avocado Served with house Lemon Vinaigrette.
  • Cajun Chicken Salad

    House green mix with cheddar cheese, cucumbers, diced tomatoes, Cajun chicken breast in a crispy tortilla shell. Served with chipotle Ranch dressing
  • Loaded Potato Soup

    Its like a loaded baked potato but creamier. Topped with cheddar cheese, bacon bits and green onion.
  • Soup of the Day

    What’s the chef feeling today
  • Add to your Salad

    Grilled Shrimp$6|

Chicken & Rib Dishes

  • Baby Back Ribs

    Half Rack$15|
    Full Rack$21|
    Tender fall off the bone ribs sauced in your choice of one of our 4 signature sauces
  • Beef Ribs

    Meaty beef ribs cut from the prime rib sauced in your choice of one of our 4 signature sauces
  • Blackened Chicken

    Pan seared and topped with a creole sauce
  • Tuscan Chicken

    Grilled chicken breasts topped with roasted artichokes, red onion and tomatoes
  • Cajun Chicken

    Grilled dusted Cajun chicken breast
  • Herb Roasted Chicken

    1/4 chicken roasted in a blend of herbs and spices
  • Signature Sauces

    House BBQ, Honey BBQ, Chipotle BBQ and Smokey Apple

Pastas & Bowls

  • Strifry

    Seasoned rice sautéed onion, broccoli mushrooms, green beans, red peppers, carrots and baby corn.
  • Power Bowl

    Quinoa, black beans, red peppers, avocado and roasted sweet potatoes, red onions.
  • Butternut Squash Ravioli

    A mix of sautéed onions, diced tomatoes, green and yellow zucchini with a creamy sage sauce. Topped with goat cheese
  • Lobster and Shrimp Penne

    Sautéed lobster and shrimp with diced bell peppers, mushrooms tossed in a creamy garlic alfredo sauce. Topped with parmesan cheese
  • Veggie Lover Fusilli

    Hearty blend of sautéed vegetables including bell peppers, mushrooms, onions and carrots tossed in a creamy rose sauce. Topped with parmesan cheese
  • Add to your Pasta

    Soup or Salad$3|
    Grilled Chicken$6|
    Sautéed Shrimp$6|
    Grilled Salmon$6|
    Garlic Toast$2|
    Cheese Toast$3|

Sandwiches and Burgers

  • 1160 Crispy Chicken Sandwich

    Crispy breaded chicken with lettuce, tomato, sundried tomato pesto aioli with grilled cheese and bacon as the buns.
  • The 1160 Crispy Beef Burger

    Lightly battered in panko fried to a crispy finish. Brushed with our bacon aioli
  • Classic Burger

    8oz in house made ground chuck burger topped with lettuce, tomato, red onion and pickles
  • Cheesy Burger

    8oz in house made ground chuck burger with loads of melted cheddar and Monterey Jack cheeses topped with lettuce tomato, red onion and pickles
  • Black Bean Burger

    In house prepared, blend of black beans, red onion, sweet potato on a ciabatta bun.
  • Buffalo Chicken Sandwich

    Breaded chicken breast tossed in buffalo sauce with Monterey Jack cheese topped with lettuce and tomato
  • Chicken Philly

    Grilled chicken breast topped with sautéed onions and mushrooms smothered in Monterey jack cheese on ciabatta bun.
  • Steak Sandwich

    Open-faced 6oz certified AAA striploin served on garlic home loaf topped with peppercorn sauce and crispy onions.
  • All dishes include –

    Served with French Fries